Chunpoong Makgeolli 6% (750ml)

Product detail

Name: Chunpoong makgeolli 6% (750ml)

Volume: 750ml

Alcohol: 6%

Ingredients: Purified Water, Puffed Rice (Domestic), Yeast (Domestic) Nuruk (Domestic, Contains Wheat), Enzyme-treated Stevia

Brewing - 'Oyangju'

Our ancestors refined their liquor by fermenting rice again in finished liquor, a process known as "secondary fermentation," which, when repeated four times, produces "Oyangju." In Korea, Sayangju is considered a premium liquor, but Oyangju requires even more time and dedication to produce.

How to drink

Store the bottle upright in the refrigerator. (Temperature between 0°C and 3°C)

You can enjoy the clear top and the cloudy bottom layers separately, or shake and mix them before drinking.

Tasting Note

The clear top layer emanates subtle pear and ripe apple aromas, while the creamy bottom layer evokes the texture of smooth rice water, crisp carbonation, and a clean sweetness in harmony.

Food Pairing

Pollock Pancakes, Seafood Green Onion Pancakes, Seasonal Vegetable Side Dishes, Boiled Pork Slices Crispy Thin-Skinned Chicken, Pork Feet, and Various Meat Dishes Served with Spicy Sauce